Avocado Toast with a Twist
By Healthy Bites

10 min
1 Servings
(88)
Ingredients
- Sourdough Bread2 slices
- Ripe Avocado1
- Chili Flakespinch
- Feta Cheese2 tbsp, crumbled
- Lemon Juice1 tsp
- Salt and Pepperto taste
Instructions
- Toast the sourdough bread to your liking.
- In a small bowl, mash the avocado with lemon juice, salt, and pepper.
- Spread the mashed avocado evenly on the toast.
- Sprinkle with chili flakes and crumbled feta cheese. Serve immediately.
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